| Your yacht vacations
captain, Travis and personal gourmet chef Rosemary are at
your beck and call onboard this crewed catamaran charters.
Expect exceptional service, outstanding meals and to see blue
lagoons where mermaids and dolphins play with each visit of
catamaran charters.
Captain Travis Warren Lindberg
and Chef/Mate Rosemary Peace Olson
If it has something to do with the water, the great outdoors
or traveling, Rosemary and Travis want to be there. Whether
they’re aboard catamaran Pentesilea II enjoying a sunset,
or out exploring some pristine reef with their guests, they
know how to make your holiday an extraordinary one.
Originally from Colorado, Travis moved to Maryland
as a teenager. There, working among the boatyards
and marinas of the Chesapeake Bay, he developed his love of
boats and the water. After five years on the Chesapeake, he
went back to the mountains, where he graduated from Colorado
State University with a Bachelors degree in Political Science
as well as an Associates degree in Outdoor Recreational Leadership.
After college, he traveled the world working as a dive master,
spending time in Chile, Fiji, New Zealand, Australia and Southeast
Asia before landing in the Virgin Islands . Working as the
lead safety diver/first mate on the “Bob” boat
(seen on the Discovery Channel), Travis worked his way up
to Captain. He has spent the last few years working in the
charter business in the U.S. and British Virgin Islands .
He is a PADI Open Water Dive Instructor with 15 years diving
experience. Holds his U.S. Coast Guard 100 Ton Master Captain’s
License and is fully STCW rated.
Chef and First Mate Rosemary is originally
from North Carolina . Her love of the water comes from long
summers spent on the Outer Banks. Rosemary graduated from
the College of Charleston in South Carolina with a Bachelors
degree in Psychology and a minor in Studio Arts. Following
college, Rosemary spent time in South Africa where she volunteered
as a social worker. She is a PADI certified Rescue Diver and
has dive experience all over the world, including Egypt, Australia,
New Zealand, Mozambique, Thailand and the South Pacific. Her
culinary training started at a young age in her chef mother’s
kitchen…her mother taught her well. Rosemary’s
love of preparing fine food in a friendly environment is obvious.
Her artistic background is reflected in her beautiful presentations.
It is rumored that she makes the best pina coladas in the
Virgin Islands.
Travis and Rosemary look forward to welcoming you aboard.
When thinking of catamaran charters,
please book your next vacation on Pentesilea II and be
pampered to your wildest imagination.
|
|
